Friday, May 02, 2008

Foodie Friday

Recipes bookmarked this week (and last):
Lemon Roasted Beets with Feta - 28 Cooks
Homemade Creme Fraiche - Gluten-Free Girl
Low-Fat Lemon Curd, Soft Yogurt Sandwich Rolls - Baking Bites
Salad recipes, especially Savory Barley, Wild Rice, and Asparagus Salad - Salty/Savory/Sweet
Happy May everyone! Summer is just around the corner.
Photo from Flickr user SpacePotato.

4 comments:

  1. Those beets sound wonderful! To my shame, I've never actually cooked beets myself before - but I think I saw some at the market yesterday so I'll give them a try :)

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  2. Hey you changed your header again! I like all of them. Thanks for posting the recipes- might try the barley one. I've been in a cooking rut lately and I lurve whole grains.

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  3. i like the new banner! I wish I liked to cook more. But your recipes and food photos inspire me...someday i'll cook more (and enjoy it)

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  4. Sheep and Wool Festival Rhinebeck
    October 18th & 19th, 2008
    Saturday 9AM-6PM
    Sunday 10AM-5PM

    Let's try to aim for this and see if we can pull it off! I'm sure you would love it.

    Tracy

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